With summer on the horizon, it’s time to fire up the grill for Chef Jon’s legendary cheesesteaks. An ode to his time growing up in Pennsylvania, these are the real deal. Gluten free and vegetarian options will also be available, so there’s something for everyone to enjoy.
Available a la carte or can be paired with your favorite glass/bottle.
Cheesesteak Saturday at Bryn Mawr Vineyard
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